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Recipe: Tasty 5 Star Mac n Cheese

5 Star Mac n Cheese. This is the page for Mac n' Cheese Star, and it should not be confused with Mac n' Cheese Star Block. Now start adding the grated cheese a big handful at a time, stirring constantly, and let. Mac-n-cheese for one - courtesy of the Small Chef (aka Grandma).

5 Star Mac n Cheese Kraft Mac N Cheese Cheddar Cheese Powder. Amazon calculates a product's star ratings based on a machine learned model instead of a raw data average. Winter is all about comfort No lack of flavor and creaminess here! You can have 5 Star Mac n Cheese using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients of 5 Star Mac n Cheese

  1. You need 1 of lump crab or lobster meat.
  2. It's 1 bag of of tail offshrimp (50-60 count).
  3. You need 1 of 16oz box elbow macaroni.
  4. Prepare 1 of grated parmesan and asiago cheeses.
  5. It's 1 bag of of shredded Sargento 6 blend Italian cheese.
  6. It's 1 small of block of Velveeta.
  7. It's 1 of 8-10 bacon strips.
  8. Prepare 1 stick of of butter.
  9. It's 1 of onion powder (to taste).
  10. It's 1 of seasoned salt (to taste).
  11. Prepare 1 quart of 2% milk.

You could stop there and enjoy the pasta covered in cheesy sauce but who wouldn't want to top it with extra. What sort of monster doesn't like mac n cheese? Creamy cheesey golden goodness, I mean honestly what more needs to be said here. What sort of monster doesn't like mac n cheese?

5 Star Mac n Cheese step by step

  1. unthaw, rinse, and drain shrimp. set aside.
  2. cut up Velveeta into cubes. set aside.
  3. fry bacon strips til crisp. place on paper towel and pat off excess oil. crumble up strips..
  4. boil pasta al dente` stirring occasionally and drain. return pasta to the pot and add butter, seasonings, Velveeta, and 3/4 of the milk. stir until melted and creamy. turn oven on high broil..
  5. add in all the meats and parmesan and asiago cheeses and remaining milk...stir until well blended.
  6. pour into baking dish and top with Sargento cheese. place in oven until top cheese is melted and bubbling...approximately 3-4 mins (keep watch!).
  7. remove from oven...serve with salad and bread of choice. Enjoy!.

Once you taste this version of an all-time favorite comfort food, you may never make the regular kind again. The recipe itself is a good base. I cut the butter in half as it is too greasy otherwise. Ham and Cheese calzones are delicious, and so easy to make. I just saw on the TV, if you have soft dough, you can stuff it with pretty much anything, and then you'll have a full meal on your hands.

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