Easiest Way to Prepare Delicious Sweet Caramel Chocolate Cake
Sweet Caramel Chocolate Cake.
You can cook Sweet Caramel Chocolate Cake using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients of Sweet Caramel Chocolate Cake
- Prepare 1 cup of sugar.
- Prepare 1 cup of flour.
- It's 4 of eggs.
- It's of Chocolate (sauce or powder).
- It's 1 teaspoon of baking powder.
- You need 1 cup of sugar for caramel.
- It's of Vanilla or chocolate essence for cake.
- It's 1/4 cup of water for caramel.
Sweet Caramel Chocolate Cake step by step
- Add a cup of sugar in a pan and let it burn until brown..
- Add 1/4 cup of water and again let it boil for 15 minutes. Then take it out of the pan and let it set at room temperature. If its too thick just microwave it.
- Mix the eggs, sugar, flour and chocolate until bubbles start to rise in the batter.
- Preheat the oven before the mixing. I used a large skillet and putted a small stage..
- Grease a cake tray, place the batter and just put it in. After done coat the cake with liquid caramel. And coat the sides of the cake with chocolate sauce.