Easiest Way to Prepare Delicious Strawberry Ice-cream
Strawberry Ice-cream. Strawberry ice cream is a flavor of ice cream made with strawberry or strawberry flavoring. It is made by blending in fresh strawberries or strawberry flavoring with the eggs, cream, vanilla and sugar used to make ice cream. In a large bowl, combine the milk, cream, sugar, salt, vanilla, strawberries, and food coloring.
My ice cream recipe relies on a two-ingredient base. Heavy whipping cream (sometimes known as double cream) provides a richness to. Then you'll love this cooking lesson and exam! You can have Strawberry Ice-cream using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Strawberry Ice-cream
- You need of For condensed milk.
- It's 1 cup of milk.
- It's 1/2 cup of sugar.
- You need of For ice cream.
- You need 3-4 tbsp of condensed milk.
- Prepare 4 tbsp of strawberry purée.
- Prepare 1 cup of finely chopped strawberries.
- It's 200 ml of whipping cream.
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Strawberry Ice-cream instructions
- In a sauce pan add milk and sugar and let it boil on medium low flame till the milk turns creamy and pale in colour..
- Remove it in a jar and allow to cool. It can be refrigerated upto 2 weeks..
- Now in a big mixing bowl whip the cream, add the strawberries and purée and condensed milk..
- Mix according to the colour desired. Set in a plastic bowl and decorate with some purée.
- Freeze till set. It may take 4-6 hours or preferably keep overnight..
- Serve chilled.
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