How to Cook Yummy Strawberry Ice Cream
Strawberry Ice Cream. Strawberry ice cream is a flavor of ice cream made with strawberry or strawberry flavoring. It is made by blending in fresh strawberries or strawberry flavoring with the eggs, cream, vanilla and sugar used to make ice cream. In a large bowl, combine the milk, cream, sugar, salt, vanilla, strawberries, and food coloring.
My ice cream recipe relies on a two-ingredient base. Heavy whipping cream (sometimes known as double cream) provides a richness to. Then you'll love this cooking lesson and exam! You can cook Strawberry Ice Cream using 4 ingredients and 4 steps. Here is how you cook that.
Ingredients of Strawberry Ice Cream
- Prepare 2 cups of heavy whipped cream.
- It's 1 can of condensed milk.
- It's 1 tsp of vanilla extract.
- It's 1 cup of pureed and strained strawberries.
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Strawberry Ice Cream instructions
- Whip the cream on medium speed until soft peaks form..
- Pour the condensed milk into the whipped cream and whip on high speed till the mixture is thick and stiff peaks form..
- Stir in vanilla essence and strawberry puree. Mix until combined and even in colour..
- Put mixture in an airtight container and freeze overnight. Eat the next day..
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